Chef's Garden

  • Salmon celebration roast

    This easy baked salmon recipe makes the perfect centerpiece for your dinner party or Christmas buffet!

    Serves 4-6 Continue reading

  • 6 Reasons to go Organic

    1. Human Health
    2. Animal Welfare
    3. Sustainable Farming
    4. Environment
    5. Taste
    6. Integrity Continue reading

  • Best Ever Coleslaw

    This is the most delicious coleslaw that you will ever have!

    Prep Time: 15 min
    Ready Time: 15 min

    Servings: 8 Continue reading

  • Heirloom Tomato Basil Mozzarella Salad

    Summer is tomato and basil season, and there is nothing better than heirloom tomatoes with fresh basil from the garden and fresh mozzarella cheese. What are “heirloom tomatoes”? Heirloom tomatoes are what tomatoes used to be before all of the variety and flavor were bred out of them so they could be more easily transported in trucks to supermarkets. You can find them at farmers’ markets and at Whole Foods, or you can grow your own. They come in many shades of red, yellow, orange, and green, and are somewhat oddly shaped compared to everyday beefsteak tomatoes. Continue reading

  • Marinated Salmon with Mango Kiwi Relish

    A sweet-salty marinade and unique fruit-filled sauce makes this Salmon recipe to stand out! Serve over mixed greens, steamed couscous, or on toasted sourdough bread for a fish sandwich. Continue reading

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