Heirloom Tomato *3kg/cs Heirlooms are actually a little lower in lycopene than strictly red tomatoes. But they are full of vitamins A and C, minerals and fiber, and support cardiovascular and bone health. Not to mention they are life-changing in their sweet flavor and juicy, almost buttery texture.
SERVING SUGGESTION: Just as you would any tomato. They are at their best when eaten raw, but make glorious salsas, fresh or cooked pasta sauces, and fresh juice.